I tried to make potato gnocchi out of my gluten free cook book because it had the shortest list of ingredient. Little did I realize how labor intensive and hard to not make soggy they are.
-
abinational likes this
-
itendtowander said:
You can do it! I bet they’re delicious.
-
itendtowander likes this
-
cancerninja likes this
-
dearaimee likes this
-
unicornzzzzz posted this